Explores electrocatalysis for renewable energy storage, focusing on hydrogen and CO2 reactions, catalyst challenges, MoS2 potential, and computational design.
Explores protein structure determination using NMR and Cryo-EM techniques, covering chemical shifts, isotope labeling, NOE, and high-resolution imaging methods.
Discusses the inclusion of fermented foods in global food guides, exploring their benefits and risks, enzyme kinetics, and the history of food enzymes.
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