Concept
Health
Related courses (28)
BIO-441: Nutrition: from molecules to health
The course addresses methods/technologies to study how nutrition affects biological and pathophysiological processes. It provides an overview of molecular phenotyping of individuals and key aspects to
BIO-477: Infection biology
Infectious diseases (ID) are still a major problem to human health. But how do pathogens make us sick? How do they evolve and spread? The discovery and use of antibiotics and vaccination has changed t
ENV-304: Treatment and valorization of water and waste
Les systèmes eaux et déchets en Suisse: du traitement end-of-pipe à la fermeture des cycles. Principes de l'adduction, de l'évacuation et du traitement des eaux. Bases du dimensionnement des ouvrages,
ENV-468: Occupational and environmental health
This course looks at the relationship between our environment - both professional and general - and our health. What hazards are associated with physical, chemical and biological pollutants? How can w
HUM-257: Health, populations and society
Ce cours prend le tabac comme fil conducteur pour explorer les diverses dimensions d'un problème majeur de santé publique et ses multiples implications. L'enseignant étendra la discussion liée aux pro
BIO-606: Stress and Resilience: Exploring New Horizons
This conference "Stress and Resilience: Exploring New Horizons in Science and Applications" brings together leading scientists from around the world who will share their latest findings on the fields
HUM-388: Personalized health: biomedical & social challenge
La médecine 4P (personnalisée, préventive, prédictive et participative) bouleverse les connaissances médicales établies, les configurations sociales et politiques de la médecine, ainsi que les expérie
BIO-605: Stroke: from mechanism to neurotechnology
2 day WorkShop with world known experts in stroke recovery and neurotechnology. During the WS underlying mechanisms based on multimodal systems neuroscience, phenotyping and biomarking of patients for
HUM-125(b): Global issues: health B
Le cours présente l'enjeu mondial de la santé. Il aborde les défis posés par l'innovation biomédicale, les maladies infectieuses et neuropsychiatriques. L'approche interdisciplinaire intègre les SHS e
HUM-120(a): Global issues: food A
Le cours présente divers enjeux liés à l'alimentation: production durable, sécurité alimentaire, nutrition et santé, enjeux sociaux et culturels. L'approche interdisciplinaire intègre les SHS et les s