BIOENG-420: Single cell biologyThe students are exposed to experimental and analytical approaches specific to single cell biology, with an emphasis on quantitative aspects.
ENG-436: Food biotechnologyThe course will deliver basic knowledge on the principles of food fermentation and enzyme technology. The course will also present benefits that food biotechnology can bring in terms of Nutrition & He
DH-405: Foundations of digital humanitiesThis course gives an introduction to the fundamental concepts and methods of the Digital Humanities, both from a theoretical and applied point of view. The course introduces the Digital Humanities cir
BIO-204: Integrated labo in Life sciences IIAu cours de deux semestres, vous utilisez la biologie moléculaire, la biologie cellulaire ainsi que la biochimie pour cloner un ADNc dans un plasmide d'expression, afin de produire, purifier et caract
CH-317: Drug discovery and developmentThis course discusses the molecular basis of diseases and how drugs work. Concepts and processes employed in today's drug discovery and development are covered. The first part of the course focuses on
FIN-525: Financial big dataThe course introduces modern methods to acquire, clean, and analyze large quantities of financial data efficiently. The second part expands on how to apply these techniques and robust statistics to fi
CH-319: Experimental biochemistry and biophysicsA 7-week long (4+8 h) experiment where you plan and construct a fluorescent sensor protein starting from DNA bricks. The protein will be expressed in and purified from E.coli, characterized by bioche
BIO-315: Structural biologyThe main focus of this course is on the molecular interactions defining the structure, dynamics and function of biological systems. The principal experimental and computational techniques used in stru
