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Concept
Lower critical solution temperature
Résumé
The lower critical solution temperature (LCST) or lower consolute temperature is the critical temperature below which the components of a mixture are miscible in all proportions. The word lower indicates that the LCST is a lower bound to a temperature interval of partial miscibility, or miscibility for certain compositions only.
The phase behavior of polymer solutions is an important property involved in the development and design of most polymer-related processes. Partially miscible polymer solutions often exhibit two solubility boundaries, the upper critical solution temperature (UCST) and the LCST, both of which depend on the molar mass and the pressure. At temperatures below LCST, the system is completely miscible in all proportions, whereas above LCST partial liquid miscibility occurs.
In the phase diagram of the mixture components, the LCST is the shared minimum of the concave up spinodal and binodal (or coexistence) curves. It is in general pressure dependent, increasing as a function of increased pressure.
For small molecules, the existence of an LCST is much less common than the existence of an upper critical solution temperature (UCST), but some cases do exist. For example, the system triethylamine-water has an LCST of 19 °C, so that these two substances are miscible in all proportions below 19 °C but not at higher temperatures. The nicotine-water system has an LCST of 61 °C, and also a UCST of 210 °C at pressures high enough for liquid water to exist at that temperature. The components are therefore miscible in all proportions below 61 °C and above 210 °C (at high pressure), and partially miscible in the interval from 61 to 210 °C.
Temperature-responsive polymer
Some polymer solutions have an LCST at temperatures higher than the UCST. As shown in the diagram, this means that there is a temperature interval of complete miscibility, with partial miscibility at both higher and lower temperatures.
In the case of polymer solutions, the LCST also depends on polymer degree of polymerization, polydispersity and branching as well as on the polymer's composition and architecture.
Source officielle
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