Cascade trophique | EPFL Graph Search

En écologie, les cascades trophiques découlent d'interactions prédateur-proie qui affectent l'abondance, la biomasse ou la productivité de plus d'un niveau au sein d'un réseau trophique. Cela se produit lorsqu'un prédateur réduit l'abondance ou modifie le comportement de sa proie, ce qui diminue la prédation sur le prochain niveau trophique inférieur. Les cascades trophiques ont initialement été perçues comme un mécanisme peu commun et typique des écosystèmes aquatiques peu diversifiés, parce que les premières évidences empiriques ont été décrites dans ce type de milieu. Aujourd'hui, on dispose d'exemples de cascades dans tous les principaux biomes, tant terrestres qu'aquatiques, des tropiques aux pôles. Le concept de cascade trophique trouve des applications en conservation, gestion et restauration des écosystèmes, ainsi qu'en génie écologique. Histoire de la théorie L'écologiste américain Aldo Leopold est généralement considéré comme le premier à avoir décrit, dans un

Silver nanoparticle effects on simple stream food webs and ecosystem processes

Carmen Omayra Gil Allué

With the global nanotechnology market growing rapidly, nanomaterials are being increasingly released into aquatic environments, where they can undergo modifications and sedimentation, which will put benthic organisms at risk. Of particular interest is the study of nanomaterial effects on periphyton, a community of auto- and heterotrophic microorganisms embedded in an extracellular polymer matrix that covers submerged surfaces in aquatic ecosystems. Although periphyton assumes important functions in ecosystems, like primary production, little information is available on its sensitivity to nanomaterials and how these might be transferred to higher trophic levels in food webs. In the present thesis, effects of short- and long-term exposures to citrate-coated silver nanoparticles (AgNP, 35 nm) and silver ions (Ag+, dosed as AgNO3) were assessed on periphyton in microcosm studies for periods between 2 hours and 21 days. After exposure, primary production, secondary production, photosynthetic yield, microbial respiration and potential extracellular enzyme activity were measured. Moreover, addition of an aquatic snail, Physa acuta, feeding on periphyton allowed the assessment of effects of AgNP on an aquatic herbivore and trophic transfer efficiency. Contaminated (AgNP and AgNO3) and uncontaminated periphyton was offered to snails in a 5-day experiment to determine silver uptake and the mortality, feeding rate and reproduction of the snails. Our findings show that all endpoints measured in periphyton were affected by both AgNP and AgNO3 during short-term exposure, but AgNO3 was more toxic on a total silver mass basis than AgNP. Concentrations causing a 50% reduction in the different endpoints (EC50) ranged from 17 to 83 µM AgNP and from 2 to 4 µM AgNO3. Exposure of periphyton in the presence of silver ion ligands to complex Ag+ (ca. 1% of total silver in AgNP suspensions) prevented AgNP toxicity to most endpoints, confirming that the observed toxic effects were caused by the bioavailable Ag+. An exception was the extracellular enzyme leucine aminopeptidase, which was directly affected by AgNP. Concentrations of AgNP and AgNO3 that caused low toxicity during short-term exposure also caused effects on periphyton functions upon long-term exposure, with algae and bacteria being differently affected. Periphyton exposed to 10 µM AgNP for 21 days showed a 63% decrease in primary production and a 246% increase in bacterial secondary production per unit of total periphyton biomass. The community composition exposed to AgNP or AgNO3 differed from that of the control and also from each other. Furthermore, AgNP-exposed communities were more tolerant to subsequent AgNP exposure. Trophic transfer of silver from contaminated periphyton to snails occurred efficiently, independently of the silver form. Feeding rate of snails on AgNO3-exposed communities was 50% lower than on controls, and disturbance of digestion was evident upon feeding on both AgNP- and AgNO3-exposed communities. No changes in the mortality or egg production of the snails were observed. However, the hatching success of eggs from snails that fed on contaminated periphyton was reduced by more than 79%, and 28-day old embryos showed malformations. Overall, this study clearly identified damaging effects of AgNP on periphyton, with consequent indirect impacts on a consumer, trophic relationships and stream ecosystem processes.

EPFL2015

Viral Transfer and Inactivation through Zooplankton Trophic Interactions

Virginie Bachmann, Xavier Fernandez Cassi, Niveen Saad Ismail, Tamar Kohn, Margot Ninon Lauren Olive

Waterborne viruses are responsible for numerous diseases and are abundant in aquatic systems. Understanding the fate of viruses in natural systems has important implications for human health. This research quantifies the uptake of bacteriophage T4 and the enteric virus echovirus 11 when exposed to the filter feeders Tetrahymena pyriformis and Daphnia magna, and also examines the potential of viral transfer due to trophic interactions. Experiments co-incubating each species with the viruses over 72-96 hours showed up to 4-log virus removal for T. pyriformis, while direct viral uptake by D. magna was not observed. However, viral uptake by D. magna occurred indirectly by viral transfer from prey to predator, through D. magna feeding on virus loaded T. pyriformis. This predator-prey interaction resulted in 1-log additional virus removal compared to removal by T.pyriformis alone. Incomplete viral inactivation by D. magna was observed through recovery of infective viruses from daphnid tissue. This research furthers our understanding of the impacts of zooplankton filter feeding on viral inactivation and shows the potential for viral transfer through the food chain. The viral-zooplankton interactions observed in these studies indicate that zooplankton may improve water quality through viral uptake or may serve as vectors for infection by accumulating viruses.

2020

Snow cover manipulation effects on microbial community structure and soil chemistry in a mountain bog

Luca Bragazza, Alexandre Buttler, Vincent Eric Jules Jassey, Bjorn Jozef Maria Robroek

Alterations in snow cover driven by climate change may impact ecosystem functioning, including biogeochemistry and soil (microbial) processes. We elucidated the effects of snow cover manipulation (SCM) on above-and belowground processes in a temperate peatland. In a Swiss mountain-peatland we manipulated snow cover (addition, removal and control), and assessed the effects on Andromeda polifolia root enzyme activity, soil microbial community structure, and leaf tissue and soil biogeochemistry. Reduced snow cover produced warmer soils in our experiment while increased snow cover kept soil temperatures close-to-freezing. SCM had a major influence on the microbial community, and prolonged 'close-to-freezing' temperatures caused a shift in microbial communities toward fungal dominance. Soil temperature largely explained soil microbial structure, while other descriptors such as root enzyme activity and pore-water chemistry interacted less with the soil microbial communities. We envisage that SCM-driven changes in the microbial community composition could lead to substantial changes in trophic fluxes and associated ecosystem processes. Hence, we need to improve our understanding on the impact of frost and freeze-thaw cycles on the microbial food web and its implications for peatland ecosystem processes in a changing climate; in particular for the fate of the sequestered carbon.

Springer Netherlands2013

Silver nanoparticle effects on simple stream food webs and ecosystem processes

Carmen Omayra Gil Allué

EPFL2015