Presentation on the levels of perfluorinated compounds in aquatic environment in Switzerland. Different matrices are studied: sediments, fish, food, wastewater.
Kristin Schirmer, Ahmed Tlili, Renata Behra
Lucia-Nieves Garcia de Jalon Oyarzun
Urs von Gunten, Florian Frédéric Vincent Breider, Caroline Gachet Aquillon