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Concept
Standard (metrology)
Summary
In metrology (the science of measurement), a standard (or etalon) is an object, system, or experiment that bears a defined relationship to a unit of measurement of a physical quantity. Standards are the fundamental reference for a system of weights and measures, against which all other measuring devices are compared. Historical standards for length, volume, and mass were defined by many different authorities, which resulted in confusion and inaccuracy of measurements. Modern measurements are defined in relationship to internationally standardized reference objects, which are used under carefully controlled laboratory conditions to define the units of length, mass, electrical potential, and other physical quantities.
There is a three-level hierarchy of physical measurement standards. At the top of the tree are the master standards – these are known as primary standards. Primary standards are made to the highest metrological quality and are the definitive definition or realization of their unit of measure. Historically, units of measure were generally defined with reference to unique artifacts which were the legal basis of units of measure. A continuing trend in metrology is to eliminate as many as possible of the artifact standards and instead define practical units of measure in terms of fundamental physical constants, as demonstrated by standardized technique. One advantage of elimination of artifact standards is that inter-comparison of artifacts is no longer required. Another advantage would be that the loss or damage of the artifact standards would not disrupt the system of measures.
The next quality standard in the hierarchy is known as a secondary standard. Secondary standards are calibrated with reference to a primary standard.
The third level of standard, a standard which is periodically calibrated against a secondary standard, is known as a working standard. Working standards are used for the calibration of commercial and industrial measurement equipment.
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Traceability
Traceability is the capability to trace something. In some cases, it is interpreted as the ability to verify the history, location, or application of an item by means of documented recorded identification. Other common definitions include the capability (and implementation) of keeping track of a given set or type of information to a given degree, or the ability to chronologically interrelate uniquely identifiable entities in a way that is verifiable. Traceability is applicable to measurement, supply chain, software development, healthcare and security.
International Prototype of the Kilogram
The International Prototype of the Kilogram (referred to by metrologists as the IPK or Le Grand K; sometimes called the ur-kilogram, or urkilogram, particularly by German-language authors writing in English:30) is an object whose mass was used to define the kilogram from 1889, when it replaced the Kilogramme des Archives, until 2019, when it was replaced by a new definition of the kilogram based entirely on physical constants. During that time, the IPK and its duplicates were used to calibrate all other kilogram mass standards on Earth.
History of measurement
The earliest recorded systems of weights and measures originate in the 3rd or 4th millennium BC. Even the very earliest civilizations needed measurement for purposes of agriculture, construction and trade. Early standard units might only have applied to a single community or small region, with every area developing its own standards for lengths, areas, volumes and masses. Often such systems were closely tied to one field of use, so that volume measures used, for example, for dry grains were unrelated to those for liquids, with neither bearing any particular relationship to units of length used for measuring cloth or land.