Social Issues: Food Policies and Cultural Perspectives

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Explores Swiss legislation on animal legal protection, ethical evaluation of animal experimentation, and the 3Rs principles in research.

Explores global food challenges, including sustainability, nutrition, health, and climate impact on agriculture.

Delves into the ethical dilemmas of animal experimentation, emphasizing respect for animal dignity and welfare in research.

Delves into the entrepreneurship scene in China, analyzing the challenges and opportunities for starting a business in the country.

Explores study abroad experiences, challenges, and personal reflections of students.

Explores production systems in food production, historical contexts, and issues of hunger and food security.

Delves into the dynamics of the supervisor-PhD student relationship, emphasizing open communication and mutual trust.

Delves into the dynamics of the supervisor-PhD student relationship, highlighting the significance of open communication and mutual trust.

Addresses global food security challenges and the need for innovative solutions to ensure sustainable nutrition for all.

Introduces urban planning in African cities and explores case studies of Abu Dhabi, Dubai, Singapore, and Kuala Lumpur.