Concept

Critical heat flux

Résumé
In the study of heat transfer, critical heat flux (CHF) is the heat flux at which boiling ceases to be an effective form of transferring heat from a solid surface to a liquid. Description Boiling systems are those in which liquid coolant absorbs energy from a heated solid surface and undergoes a change in phase. In flow boiling systems, the saturated fluid progresses through a series of flow regimes as vapor quality is increased. In systems that utilize boiling, the heat transfer rate is significantly higher than if the fluid were a single phase (i.e. all liquid or all vapor). The more efficient heat transfer from the heated surface is due to heat of vaporization and sensible heat. Therefore, boiling heat transfer has played an important role in industrial heat transfer processes such as macroscopic heat transfer exchangers in nuclear and fossil power plants, and in microscopic heat transfer devices such as heat pipes and microchannels for cooling electronic chips. The u
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