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Concept
Structural coloration
Summary
Structural coloration in animals, and a few plants, is the production of colour by microscopically structured surfaces fine enough to interfere with visible light instead of pigments, although some structural coloration occurs in combination with pigments. For example, peacock tail feathers are pigmented brown, but their microscopic structure makes them also reflect blue, turquoise, and green light, and they are often iridescent.
Structural coloration was first observed by English scientists Robert Hooke and Isaac Newton, and its principle – wave interference – explained by Thomas Young a century later. Young described iridescence as the result of interference between reflections from two or more surfaces of thin films, combined with refraction as light enters and leaves such films. The geometry then determines that at certain angles, the light reflected from both surfaces interferes constructively, while at other angles, the light interferes destructively. Different colours therefore appear at different angles.
In animals such as on the feathers of birds and the scales of butterflies, interference is created by a range of photonic mechanisms, including diffraction gratings, selective mirrors, photonic crystals, crystal fibres, matrices of nanochannels and proteins that can vary their configuration. Some cuts of meat also show structural coloration due to the exposure of the periodic arrangement of the muscular fibres. Many of these photonic mechanisms correspond to elaborate structures visible by electron microscopy. In the few plants that exploit structural coloration, brilliant colours are produced by structures within cells. The most brilliant blue coloration known in any living tissue is found in the marble berries of Pollia condensata, where a spiral structure of cellulose fibrils produces Bragg's law scattering of light. The bright gloss of buttercups is produced by thin-film reflection by the epidermis supplemented by yellow pigmentation, and strong diffuse scattering by a layer of starch cells immediately beneath.
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Animal coloration
Animal colouration is the general appearance of an animal resulting from the reflection or emission of light from its surfaces. Some animals are brightly coloured, while others are hard to see. In some species, such as the peafowl, the male has strong patterns, conspicuous colours and is iridescent, while the female is far less visible. There are several separate reasons why animals have evolved colours. Camouflage enables an animal to remain hidden from view.
Cuttlefish
Cuttlefish or cuttles are marine molluscs of the order Sepiida. They belong to the class Cephalopoda which also includes squid, octopuses, and nautiluses. Cuttlefish have a unique internal shell, the cuttlebone, which is used for control of buoyancy. Cuttlefish have large, W-shaped pupils, eight arms, and two tentacles furnished with denticulated suckers, with which they secure their prey. They generally range in size from , with the largest species, the giant cuttlefish (Sepia apama), reaching in mantle length and over in mass.
Spider
Spiders (order Araneae) are air-breathing arthropods that have eight legs, chelicerae with fangs generally able to inject venom, and spinnerets that extrude silk. They are the largest order of arachnids and rank seventh in total species diversity among all orders of organisms. Spiders are found worldwide on every continent except for Antarctica, and have become established in nearly every land habitat. , 50,356 spider species in 132 families have been recorded by taxonomists.