Explores protein mass spectrometry, proteomics techniques, sample preparation, separation methods, quantitative workflows, bioinformatics, and applications in biology.
Explains chromatography principles for protein purification, covering peak broadening causes, band broadening components, and common stationary phases.
Explores liquid chromatography principles, various chromatographic techniques, HPLC components, and the comparison between off-gel IEF and SCX chromatography.
Explores protein separation techniques like gel electrophoresis, chromatography, and isoelectric focusing, emphasizing factors affecting protein separation.